Dal Makhni (mixed lentil) is delectable, absolutely must try Indian lentil recipe but it is mostly loaded with a lot of butter, ghee, cream and spices, which makes it super delicious but not something you would want to have everyday.
It is almost Diwali as I write this post. I want to share this recipe of daal stuffed Kachori specially for Diwali. At home, kachoris all everybody’s favourite be it aloo it kachori or these super yummy daal ki kachori (I hope to share aloo kachori soon). These kachorsi were must for Diwali menu and we all loved these. My mom makes best of these. These are not the khasta kachoris as you will usually find at street vendors. These are made of wheat flour and fried. So, very well suited for lunch or dinner. Continue reading
Rich in protein and iron, this is a power packed recipe you would want to cook over and over again. Super easy recipe, on your not so cooking enthusiastic days, this is an excellent option for lunch or dinner.Give it a try and you will be regular with this one.